SPECIFICATIONS

Versatile Usage: Ready to organize your food? Our commercial bun pan bakery rack is perfect for bakeries, restaurants, catering services, and more. With dimensions of 26×20.3×39 inches/26×20.4x70inches, it fits various occasions. Plus, it’s NSF certified, meeting public health standards for your peace of mind.

Ample Space & Robust Load Capacity: Our commercial bakery rack offers generous storage for a large quantity of full-size or half-size bun pans or trays. With wider wheels, our load capacity surpasses that of others, ensuring durability and strength. Total Load Capacity: 530 lbs. Each Tier: 75 lbs.

Convenient Rear Brake Wheels: Roll, Roll, Roll Your Buns! Our bread baking equipment comes with two rear brake wheels, bringing you a dash of convenience while you transport and store your goodies. These wheels glide like butter, making it a piece of cake to move the rack wherever you please.

Easy Assembly: The commercial bun pan rack is designed for effortless assembly, allowing you to quickly set it up and start using it. The included instructions provide clear guidance for a hassle-free assembly process. Moreover, the rack offers the flexibility of optional wheel mounting. If desired, you can easily attach the wheels to enhance mobility, or choose not to install them based on your preference and specific needs.

Premium Aluminum Alloy Shelf: The bakery rack is made of high-quality aluminum alloy, ensuring the rack’s durability, resistance to corrosion, and easy maintenance. Additionally, the aluminum alloy shelves provide excellent heat conduction, making them ideal for storing freshly baked goods while preserving their quality and freshness.